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What else can I help you with?
What kind of sugar is used by organisms?
Organisms use all types of sugars, ex. we eat lactose (milk) fructose (fruit) and sucrose (white sugar used in cooking) . Organisms break the sugars down into their parts, ex lactose= galactose+glucose
What does a plant makes as food?
Carbohydrates such as starches and sugars like glucose and fructose, for example.
What is a glucose blood test for?
To test for the amount of sugars (glucose) in the blood.
Can saliva dissolve sugar?
No, saliva doesn't contain reducing sugars, but it does contain enzymes that break down starch. Even so, starch is not a reducing sugar either - it is a polysaccharide.
What is one of two monosaccharides made by plants?
Plants make different sugars including sucrose, dextrose and fructose.
Are glucose and fructose reduced sugars?
Glucose and fructose are reducing sugars.
Is glucose and fructose reducing sugars?
yes, both glucose and fructose are reducing sugars. but the sucrose is non-reducing sugar although it is formed from two reducing sugars.
Does cucumber contain reducing sugar?
Yes, cucumbers contain small amounts of reducing sugars, such as glucose and fructose. These sugars are responsible for the slightly sweet taste of cucumbers.
Why is the Benedict test not exclusive to glucose?
The Benedict test will return a positive value for any reducing sugar. It will work with fructose, for example. Benedict solution oxidizes all the reducing sugars such as glucose, galactose and fructose. This implies that a positive result of Benedict's test can be any of the reducing sugars, not necessarily glucose. It will oxidize the carbonyl (which present in all type of sugar classes). So if we get a positive result in the Benedict test, it is not necessarily glucose; it could be galactose or fructose that also a reducing sugar. So Benedict test can't be used to assure glucose.
Do bananas contain 3 natural sugars?
Bananas contain 3 naturalsugars (sucrose, fructose and glucose).
Does maple sirup contain fructose and glucose?
NO - It consists primarily of sucroseand water, with small amounts of other sugars. The imitationproducts are those that contain fructose.
Are the products of sucrose hydrolysis reducing sugars?
No, sucrose is not a reducing agent. The disaccharide sucrose can be 'inverted' breaking the molecule into the monosaccharides glucose and fructose, both of which are reducing sugars. This is commonly done by enzymatic action.
When you add Fructose and fructose does it gives you glucose?
No. Fructose and glucose are two different, simple sugars or monosaccharides. Fructose is a ketohexose. Glucose is an aldohexose.
Why does orange have reducing sugars?
Oranges contain reducing sugars, primarily fructose and glucose, which are simple carbohydrates that can donate electrons in chemical reactions. These sugars naturally occur in fruits as a result of photosynthesis, where plants convert sunlight into energy, producing sugars as a byproduct. The presence of reducing sugars contributes to the sweetness and flavor profile of oranges, making them appealing to consumers and playing a role in their ripening process.
Is xylose a reducing sugar?
Ribose: Ribose is an Aldopentose sugar, and all aldose sugars are reducing sugars. The non-reducing sugars are ketose sugars which contain a ketone functional group. For ex: Ketose = Sucrose. For ex: Aldose = Glucose, Fructose, Lactose
What sugars are in bananas?
sucrose, fructose and glucose.
Chemical reaction for reducing sugar?
Reducing sugars, such as glucose and fructose, contain a free aldehyde or ketone group that can undergo oxidation. In a typical reaction, a reducing sugar is oxidized by an oxidizing agent, resulting in the formation of a corresponding acid and a change in the oxidation state of the sugar. For example, glucose can be oxidized to gluconic acid. This reducing property is utilized in tests like the Benedict's test, where the presence of reducing sugars leads to a color change in the reagent.
