0
What else can I help you with?
What is organic compounds composed of amino acids called?
Amino acids contain both the amino (-NH2) and carboxyl (-COOH) groups. Proteins are formed by amino acids.
2 places on earth where organic molecules could have been synthesized?
it's between A. amino acids or B. monosaccharides C.fatty acids or D.phospholipids
What are baking soda's physical and chemical properties?
Baking soda has a somewhat alkaline nature, meaning that it reacts with acids. Baking soda melts at 122 degrees Fahrenheit.
What compound would be classified as an organic compound?
An organic compound is pretty much any compound that contains carbon bonded to hydrogen
What are the 4 main types of contamination?
There are four main categories of contamination. The four main types are water, dilute acids, dilute bases, and organic solvents.
Are waxes organic acids?
Waxes are esters formed by condensing organic fatty acids and long-chain (fatty) alcohols. So they contain organic acids, but are not acids themselves.
Are nucleic acids organic or inorganic compounds?
Nucleic acids are organic compounds.
What is organic compounds composed of amino acids called?
Amino acids contain both the amino (-NH2) and carboxyl (-COOH) groups. Proteins are formed by amino acids.
What is the strength of organic acids relative to chloro substituted acids?
Organic acids are generally weaker than chloro-substituted acids. The presence of chlorine atoms can enhance the acidity of the compound by stabilizing the conjugate base through inductive effects. This leads to stronger acid properties in chloro-substituted acids compared to organic acids.
Are carboxylic acids truly acids?
Yes, they are also organic acids.
Are organic acid weak or strong?
Organic acids are generally weak acids. They do not fully dissociate in water, resulting in a reversible reaction that generates both the acid and its conjugate base. This characteristic distinguishes them from strong acids that completely dissociate in water.
How do the strengths of organic acids compare with the strengths of most inorganic acids?
Acids, like all chemical compounds, are classified as either organic or inorganic. Organic acids occur in, or can be produced from, animal and vegetable matter. In addition to hydrogen, organic acids always contain carbon and at least one other element. The strength of each acid depends on the type. There are many different acids with a large variety of strengths.
What type of organic molecule that are acids?
Fatty acids , amino acids , acids in Kreb's cycle .
Why is nutrient broth better than peptone broth?
Nutrient broth contains a wider range of nutrients, such as meat extract and yeast extract, making it more suitable for supporting the growth of a variety of microorganisms. Peptone broth, on the other hand, primarily provides amino acids and peptides, which may limit the types of microorganisms that can grow in it.
Why segregate inorganic acids from organic acids?
Segregating inorganic acids from organic acids is important because they have different properties and behaviors. Inorganic acids generally have more reactive and corrosive properties compared to organic acids, so separating them helps minimize the risk of unwanted reactions or hazards. Additionally, separating them can also make handling and disposal processes more efficient and safer.
What is organic acids and non-organic acids what are their applications?
organic acids are produced by the incomplete oxidation of carbs fats and proteins whereas non-organic are generally dtronger and produced by the breakdown of substances like sulphur and phosphate. Toghther they are termed d non-volatile acids
What are organic acids?
amino
