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A coconut can take anywhere from several months to several years to decompose, depending on environmental conditions such as humidity, temperature, and the presence of microorganisms. In tropical climates, where conditions are more favorable for decomposition, a coconut may break down more quickly. However, in drier or cooler environments, the process can be significantly prolonged. Overall, the hard shell and fibrous husk of the coconut contribute to its slower decomposition rate compared to softer organic materials.

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AnswerBot

1mo ago

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