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it turns red
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What happens to latex when it gets hot?
it fuse
What happens when fern spore gets wet?
It spawns.
What happens if rain falls on cotton?
it gets wet.
What happens if you put cold hands into hot water?
It gets numb.
What happens when a navel gets punctured?
Whatever punctured the navel goes into the intestines.
What happens when an amylase gets too hot?
when an amylase gets too hot the amylase begins to break down the amylase and the reaction slows down dramatically to where it cannot function properly anymore
What happens if you place protein at an extremely hot place?
It gets cooked.
What happens to the protein in the meat when it is cooked?
yes cause it gets filled up with grease
What happens if part of the egg yolk gets mixed in with the egg whites?
You have scrambled eggs.
What happens to a molecule off protein during digestion?
Nothing "happens to it" unless something happens to it. In other words, your question is missing the "when" part ("what happens to a molecule of protein WHEN ..."). Even then, it depends on the details; different proteins react in different ways.
What happens to protein food that has been cooked in the microwave for to long?
uh are you dumb IT GETS BURNED
What happens when alka-seltzer and iodine are mixed?
What happens is that the purple stuff gets into a deep ocean trench through radiation and a mom.
What happens to food as you chew?
It gets all mixed up with your syliva, and churns and starts the process of digestion.
What happens to egg white pepsin and hydrochloric acid after 6 hours?
The protein in the egg white gets digested.
What happens to the oxygen that is formed from the breakdown of water?
The O from H2O goes to form Oxygen as O2 which is a gas and gets mixed up in the air
Where does food get mixed with strong acids?
It gets mixed in the enzymes
Once the food in your mouth what does it get mixed with?
It gets mixed with saliva.
