It is used to hold up the beaker wail up puti tup over a flame.
Also known as a Retort Stand, the Stand and Clamp is used to hold or support apparatus (equipment) during experiments.
They are used in practical experiments, particularly chemistry, to hold test tubes, burettes etc in position over something else such as a Bunsen burner or beaker.
A beaker Tong is a tool to hold you beaker. You use them when the beaker is too hot to touch. You use it to transport it, often used with Bunson burners. They are best used to hold a hot Beaker.
used to cross-clamp bowel during resection
Beaker tongs allow you to transport a hot beaker from one location to another. They are frequently used in chemistry. They are a grasping device consisting of two arms that are joined, often at one end, as by a pivot or a scissor like hinge.
Bea-ker-clamp: 3+3+5=11
This device is most commonly used to determine the concentration of a known solute in ... a light source (often an ordinary low-voltage filament lamp); anadjustable ... Beaker clamp; Clamp holder; Concentric ring tripod; Double burette clamp ...
Either laboratory tongs or a silicone hot mitt. A carefully wrapped hand towel can work well too.See the Related Questions for more information.
Also known as a Retort Stand, the Stand and Clamp is used to hold or support apparatus (equipment) during experiments.
They are used in practical experiments, particularly chemistry, to hold test tubes, burettes etc in position over something else such as a Bunsen burner or beaker.
The clamp holds the thermometer up right at the right hight. the bottom of the thermometer shouldn't be touching the bottom of the beaker or what ever it is. make sure the clamp his holding the very top of the thermometer so you can see the numbers.
Best Answer:Sash Clamp is used to clamp together when it is glued.
They are used in practical experiments, particularly chemistry, to hold test tubes, burettes etc in position over something else such as a Bunsen burner or beaker.
They are used in practical experiments, particularly chemistry, to hold test tubes, burettes etc in position over something else such as a Bunsen burner or beaker.
Hold it by the top or use a clamp. But make sure before you take the temperature you stir the liquid around in the beaker first and that you do not let it touch the bottom of the beaker as the glass will be hotter than your liquid.
To measure volume
Beaker is used to measure large quantity of liquid.