Ordinary table salt has a density of 2.165 g/cubic centimeters or about 6 grams per teaspoon. Different grades of salt including Kosher salt, sea salt and pickling salt will very from this depending on factors such as particle size. For precise measurement you should weigh the salt.
I guess that the best way would be if you measure the mass of a cup of salt (salt only) and then you put it in the water and measure for how much the water has risen then calculate the volume of the risen watter and then calculate by this formula:
ρ(density) = m(mass of salt) / V (volume of salt ... [1kg m-3]
The density of salt (sea) water is dependent on salinity, temperature, and pressure. An increase in salinity and/or pressure causes an increase in density. An increase in temperature lowers the density.
The density of seawater at the surface ranges from about 1,020 to 1,029 kg/m3,
depending on the temperature and salinity.
Deep in the ocean, under high pressures and, more importantly, lower temperatures, seawater can reach a density of 1,050 kg/m3 or higher.
2.165 g/cm^3
It is made of Sodium and Chlorine, And is called Sodium Chloride. It is a crystal structure, dissolves under water, and will not burn when heated.
table salt as such has no charge because neutral molecule has no charge.
i think it would be a small crystal. pour table salt on a clear plastic wrap on a table and examine it.
The answer is Group 17 Halogens.
When you add table salt (sodium chloride, NaCl) to water, the salt dissolves into ions, Na+ and Cl-. The volume increases by a small factor, but the mass increases by a bigger factor. There are two reasons. One is simply that the NaCl is much denser than water to begin with, mainly because its ions have more mass than the oxygen and hydrogen atoms in the water molecules. Also, the ions bind nicely with the water molecules, so that the volume of the saltwater isn't as big as the water volume plus the salt volume.
Density of table salt is around 1.02 grams per milliliter.
That's the bulk density. Crystal density is 2.16 ish g/ml.Measuring density of such a small item can be difficult. The density of table salt is 2.17 grams per cubic centimeter.
The density is the same.
It's hard to tell. Almost all table salt sold in the US is iodized.
Sea salt and table salt are made of the same chemical compound. They have the same density. Sea salt is slightly less refined than table salt and may contained more minerals.
4.2 ----------------------------------------------------- The US teaspoon as a unit of volume has approx. 5 mL. After "Bulk density chart" the density of fine table salt is 1,378 g/cm3. So the mass of table salt in a teaspoon is 6,8 g.
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1 pound of table salt, with a density of 1.02 g/mL, will equal about 1.88 US cups.
1 pound of table salt, with a density of 1.02 g/mL, will equal about 1.88 US cups.
Weigh it in grams, then, as the density of table salt is about 2.17 g/cc, divide the weight by 2.17 and the answer will be the volume of salt in cc.
2 tsp of table salt. The only difference between the two is the size of the granules.
Table salt is sodium chloride. Its chemical formula is NaCl. Properties include its molar mass of 58.44 grams per mole and density of 2.165 grams per cubic centimeter.