washing only cleans so much and sanitizing kills all the bad bacteria and bad germs on there
You didn't add a second item to compare to. The difference between washing powder for top loading... and what ???
The difference between handwashing and hand sanitazation is that hand washing is youre washing youre hand with water and soap and hand sanitazation is using hand sanitazer or using those sanizatized wipies
cleaning removes the visible microbes like crumbs or peanut butter on the counter sanitizing by using bleach kills all the little microscopic things that can do you harm or bacterias that can infect food if put on that same counter.
Quick lime is calcium oxide. Washing soda is sodium carbonate.
The number of gallons of water that a washing machine uses varies between models. The standard washing machine uses 40 gallons of water.
The definition of ware washing is the cleaning and sanitizing of pots and pans. It is cleaning and sanitizing dishes, utensils, bowls, and other kitchen items that come in contact with food products.
You didn't add a second item to compare to. The difference between washing powder for top loading... and what ???
Cleaning is the process of removing dirt, debris, and germs from a surface, while sanitizing involves reducing the number of germs on a surface to a safe level. Cleaning physically removes dirt and germs, while sanitizing kills or reduces the number of germs present.
Cleaning removes dirt and debris from surfaces, sanitizing reduces the number of germs on surfaces to a safe level, and disinfecting kills a higher percentage of germs, including viruses and bacteria.
Three compartment sinks are used for washing, rinsing, and sanitizing dishes and utensils in a commercial kitchen. Each compartment serves a specific purpose: one for washing with detergent, one for rinsing with clean water, and one for sanitizing with a sanitizing solution. This setup helps to prevent cross-contamination and ensure proper cleanliness of dishes.
gray water is the waste water from washing.
The difference between handwashing and hand sanitazation is that hand washing is youre washing youre hand with water and soap and hand sanitazation is using hand sanitazer or using those sanizatized wipies
Washing at home is done using water and detergent. Dry cleaning uses chemicals to remove dirt. Washing is much safer than dealing with lots of chemicals.
Yes, alcohol swabs sanitizes food just as effectively as washing. Alcohol kills all bacteria and germs that are on surfaces.
Cleaning involves removing dirt, debris, and germs from surfaces, while sanitizing involves killing or reducing the number of germs on surfaces to a safe level. Cleaning is important for removing visible dirt and grime, while sanitizing helps to prevent the spread of harmful bacteria and viruses. Both are essential for maintaining a hygienic environment.
Cleaning involves removing dirt, debris, and germs from surfaces, while sanitizing involves killing or reducing the number of germs on surfaces to a safe level. Cleaning is important for removing visible dirt, while sanitizing helps prevent the spread of harmful bacteria and viruses. Both are essential for maintaining a hygienic environment.
Sanitizing involves reducing the number of microbes on a surface to a safe level, while sterilizing involves killing all microbes, including bacteria, viruses, and fungi, on a surface. Sanitizing is typically used for general cleaning purposes, while sterilizing is necessary for medical equipment and food processing to prevent the spread of disease.