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Mesoamerica had a diverse range of ecosystems and climates, allowing for the cultivation of a wide variety of crops such as maize, beans, and squash. The region's volcanic soils were rich in nutrients, and the presence of rivers, lakes, and aqueducts provided ample water for irrigation. Additionally, the geography offered natural defenses against invaders, allowing Mesoamerican civilizations to thrive and develop complex agricultural systems.

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