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What are the symptoms of foodborne illness?
Vomiting, upset stomach.
What are symptoms of foodborne illness?
Vomiting, upset stomach.
What percent of the US population each year has symptoms of food-borne illness without knowing or reporting it?
50%
What are some symptoms of illness from eating food that has not been properly handled?
Some symptoms of foodborne illness include, but are not limited to:CrampsNauseaVomitingDiarrheaHeadacheFeverThe symptoms will often vary with the individual and the causative agent.
What percentage of the population is infected by Conn's syndrome?
Conn's syndrome affects only a small percentage of the population, estimated to be around 0.03% to 0.1%. It is a rare condition characterized by excess production of aldosterone hormone by the adrenal glands, leading to high blood pressure and other symptoms.
What percentage of people suffer from mysophobia?
It is estimated that around 1-3% of the population may suffer from mysophobia, which is a fear of germs or contamination. Symptoms can vary in severity from person to person.
What percentage of the US population has Tourette's syndrome?
It's estimated that about 200,000 people in the US suffer from Tourette's syndrome in 2009, which would be about 6.5% of the population.
What are the symptoms of eating bad lobster?
Symptoms of eating bad lobster can include nausea, vomiting, diarrhea, abdominal cramps, and fever. These symptoms are often a result of foodborne illnesses caused by bacteria such as Vibrio or toxins produced by spoiled seafood. In severe cases, individuals may experience dehydration or allergic reactions. If symptoms persist or worsen, seeking medical attention is advisable.
Who are the people who will be affected with food borne illness?
Foodborne illnesses can affect anyone who consumes contaminated food or beverages, but certain groups are at higher risk. These include young children, pregnant women, the elderly, and individuals with weakened immune systems or chronic health conditions. These populations may experience more severe symptoms and complications from foodborne pathogens. Overall, foodborne illnesses can impact all sectors of society, leading to health issues and economic burdens.
About what percent of the worlds population has a depressive personality?
There is no specific percentage for the prevalence of depressive personality disorder in the world's population, as it is not a recognized psychiatric diagnosis. However, depressive symptoms are common in the general population, with estimates that around 1 in 5 people will experience a major depressive episode in their lifetime.
What is the percentage of people who show symptoms of herpes?
It is in the neighborhood of 30% overall.
What percentage of the population are allergic to cats?
A huge percent, more people are allergic to cats than dogs.:( 15-20% of the population, it could be even more considering more people have cats.
