1-2 days in the fridge or 3 months in the freezer.
Film can be kept in the fridge for up to one year to prolong its shelf life.
Hard boiled eggs should be kept in the fridge for up to one week.
Fish can be kept in the fridge for up to 2-3 days before it goes bad.
Breastmilk can be safely kept out of the fridge for up to 4 hours before it needs to be discarded.
if kept in fridge unopened, about a month.
Nightcrawlers can survive in the fridge for up to 2 weeks if kept in a container with moist bedding.
Eggs can be safely kept out of the fridge for up to two hours, but it is best to refrigerate them to maintain their freshness and reduce the risk of bacteria growth.
Six month?
A turkey should be kept in the fridge for 1-2 days before cooking to ensure it is properly thawed and safe to eat.
Worms typically die within a few hours to a day if kept in the fridge.
Cooked food can be safely kept in the fridge for up to 3-4 days.
Unopened cans of Chef Mate Sausage Gravy do not need to be stored in the fridge or cooler; they can be kept in a cool, dry place at room temperature. However, once opened, the gravy should be transferred to a sealed container and refrigerated to maintain freshness, typically lasting about 3-5 days. Storing unopened cans in a cooler is unnecessary and may not provide any additional benefit.