Yes.
yes
Some viruses may be able to stand the usual cooking temperatures, however, the influenza viruses and viruses that cause the common cold (and many other types) can be destroyed by normal cooking temperatures of 167-212°F [75-100°C].
No. Prions can survive temperatures of at least 155 degrees (Fahrenheit, I imagine you are using), but cannot survive temperatures where autoclaving begins at around 250 degrees Celsius.
Yes, yeast can survive freezing temperatures.
No, humans cannot survive in temperatures of 200 degrees Fahrenheit.
Extreme temperatures where?
Bacteria can form spores to survive extreme conditions, including high temperatures during cooking. These spores are dormant forms that can withstand heat and other stressors, allowing bacteria to survive until conditions become favorable for growth again. However, most bacteria are killed during proper cooking if the food reaches the appropriate internal temperature. It's important to handle food safely to minimize the risk of bacterial contamination.
Yes, some earth-based probiotics can survive freezing temperatures.
yes
Yes, snails can survive cold temperatures. The snails will stay out until the temperature turns to freezing then they will seek shelter.
Yes, mint can survive frost and cold temperatures, as it is a hardy perennial plant that can withstand chilly conditions.
There is no life. No human could survive such temperatures.