I'll assume you mean to eat chicken and the answer is yes.
Eat everything in moderation and you'll be fine, but of course, stay away from sugary foods and especially high fructose corn syrup and enriched flours.
Fiber rich foods are best to eat as they will pass through your system without fully breaking down in the digestion process. This means less glucose is released into your blood, and best of all, what is released is released slowly so your body can keep up with it.
As far as I know all meats are OK for a diabetic, although fish and poultry are probably better than beef. Again, eat in moderation.
As a diabetic you can eat everything but in moderation as long as you take the medicine and take care of yourself.
due to diabetic complications
NO
Chicken tacos is a great diabetic chicken recipe. Fry up the chicken and season to taste. Add the fixings you love and eat up! Here is a link with some more great diabetic chicken recipes. http://www.diabeticlifestyle.com/recipes/chicken
Chicken salad, and Asian soup with chicken are two really good recipes that are for people that are diabetic. If you would like to look for more recipes, you can go here: http://www.diabeticlifestyle.com/recipes/chicken. They have a ton of diabetic recipes with chicken in it.
Yes it is good in protein and good for diabetic patients
Yes
The diabetic medication usually affects the hypertension patients.
yes
No they shouldn't.
yes
Cooking for a diabetic takes some knowledge about the disease. For example, diabetic chicken recipes are nothing like a regular recipe. You have to pay close attention to the carbohydrate and sugar content of every ingredient.