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Yes, humans can digest amylose, which is a component of starch. The digestion process begins in the mouth with the enzyme salivary amylase, which breaks amylose down into smaller sugar molecules. In the small intestine, pancreatic amylase further continues this process, ultimately converting amylose into glucose, which the body can absorb and use for energy. However, humans cannot digest amylose directly; it must first be broken down into simpler sugars.

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2d ago

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