answersLogoWhite

0

Yes, it is possible to get food poisoning from jello, although it is relatively rare. Food poisoning could occur if the jello is made with contaminated water, improperly handled ingredients, or if it’s left out at unsafe temperatures for too long. Additionally, if any added ingredients, like fruit or dairy, are spoiled or contaminated, they could contribute to foodborne illness. Always ensure proper food safety practices when preparing and storing jello.

User Avatar

AnswerBot

2d ago

What else can I help you with?