The active ingredient in Coke is phosphoric acid. Its pH is 2.8. It will dissolve a nail in about 4 days. Phosphoric acid also leaches calcium from bones and is a major contributor to the rising increase in osteoporosis.
Your stomach has a mucus lining that protects it from the acid. Cells located in your stomach produce this lining.
The lining of the stomach has less surface area than the lining of the small intestine. The stomach lining has a mucus coating that protects it from acid while the lining of the small intestine is less coated.
The damage section of stomach lining is actually the entire stomach. The stomach is very acidic, however, is covered with a very thick layer of mucus for protection. If the mucus disappears the stomach lining will be damaged by the acids.
it does actually effect the stomach lining, but DNA in your stomach lining cells learn to produce cells faster. The stomach lining keeps burning away cells, but cells keep being produced.
The chemical doesn't eat away the stomach lining because our stomach lining is surrounded by a thick layer of mucus that can resist the chemical in the stomach.
The acids in the coke eventually degrade the raisins, and you ruin a perfectly good coke.
The stomach has a lining of protective mucus.
A lesion of the mucosal lining of the stomach is called a gastric ulcer.
Usually there is a lining of mucous that protects the inner lining of the stomach from the gastric acid.
ya,because when the digestive juice which is secreted by our stomach and no food is there to act on it,it touches the lining of our stomach and irritate it
The stomach lining is protected from the very strong acid of the stomach by a coat of mucus. It is secreted by mucous membranes.
The stomach has a special mucus lining that is resistant to stomach acid. If a tiny hole develops in this mucus lining, the result can be an ulcer.