Blood sugar is the body's way of getting energy to all its tissues, so they can survive. Anything you eat with calories (energy) will turn into blood sugar, including meat.
But some things turn into sugar more quickly than others. The GI (Glycemic Index) is partly a measure of how quickly a particular food is turned into glucose in the blood. Meat is pretty low on the Glycemic Index scale and thus pretty slow and steady being turned into glucose. If your pancreas can produce even a reduced amount of insulin, meat should not raise your blood sugar all that much.
Sweets and simple starches (like bread) are at the opposite end. They're converted to glucose very quickly, producing a spike in blood sugar within minutes, which can strain a diabetic's pancreas.
Eating meat doesn't raise blood sugar very much if at all. However, there may be other items in the making of the brisket that may raise it a little.
Killer whale meat, the tail is the most nutritious. Another food for this is anything without sugar in it. Good luck.
The meat itself no, the condiments, cheese, onions, lettuce, tomatoa, etc are neglible but the bread does have carbs
NO.
Eating a healthy diet low in carbs and lean meat is good for diabetics. Additional information is available at: diabetes.webmd.com/.../diabetic-diet-6-foods-control-blood-sugar
Because eating blood is wrong.Also it preserve the meat longer
Because they raise and kill innocent african animals for their own benefit of collecting trophies and eating their meat.
It is the spot where the sons raise meat
Because they raise and kill innocent african animals for their own benefit of collecting trophies and eating their meat.
Individuals of blood group A should eat a diet emphasizing vegetables and free of red meat. If you can cut out all meat, it is best for you. Research tips on being a vegetarian.
Farmers raise other things, such as grains and vegetables.
Try to keep him from eating foods which contain a lot of sugar or easily digestible starches. In other words, avoid not only pop, cake, cookies and other obvious sugar sources, but also white bread, white rice, potatoes and pasta. All of these will cause blood sugar spikes and may bring on hyperglycemia. Instead, eat fruit and vegetables. High protein sources like meat do not contribute to blood sugar problems.