lemons
Pancreatic juice contains enzymes that digest carbohydrates,fats, nucleic acids,and proteins.
Amalyse
trypsin
Casein is a protein found in milk and the pancreatic digest of Casein is the breakdown of casein into Tryptone, Casitone and Trypticase. So basically it is the subunits of Casein
pancreatic juice
Pepsin digest protein in the acidic environment of the stomach, Pancreatic Protease digests protein in the basic environment of the small intestine.
Pancreatic juice contains enzymes that (1) complete the digestion of starch(pancreatic amylase); (2) carry out about half of protein digestion(via the action of trypsin, chymotrypsin, carboxypeptidase); (3) are totally responsible for fat digestion because the pancreas is essentially the only source of lipases; and (4) digest nucleic acids(nucleases).
protein,carbonhydrates,and fats
The pancreatic enzymes amylase, trypsin and lipase digest proteins, fatty acids, carbohydrates and starches.
This is the gastric juice, a mixture of hydrochloric acid and pepsin.
The sodium bicarbonate found in pancreatic juice is produced in the lungs. The pulmonary transfer tubules allow transfer of the substance to the pancreas, where it can be used to neutralize the pH of the stomach in protein digestion.