Sazón is a popular seasoning blend used in Latin American and Caribbean cuisine, and its ingredients can vary by brand. Some commercial sazón mixes may contain gluten, particularly if they include ingredients like wheat flour or certain flavor enhancers. However, many brands also offer gluten-free versions. It's essential to check the label for specific ingredients if you have a gluten sensitivity or allergy.
Sazon Seasonings come from the Dominican Republic
No.
29
No
lahing sazon
I believe it means:spice it up! or season it.
I believe it means:spice it up! or season it.
No, Sazón Goya is gluten free.
Neurologist
Im sorry to say but it is not glutin fee. but if you wish to have it there is a way to make it at home without glutin! and im not sure how.
saffron
sodium benzoate glutin free