Gallbladder polyps are typically removed during a surgical procedure called cholecystectomy, which involves the removal of the gallbladder itself. This surgery can be performed laparoscopically or through open surgery, depending on the size of the polyp and the patient's condition. It's important to consult with a healthcare professional to determine the best approach and to discuss any potential risks and benefits associated with the procedure. Regular monitoring may be recommended for small polyps that aren’t causing symptoms.
Generally the surgeon will remove your gallbladder. Your gallbladder is usually functionless from the gallstones and you are used to the same. So you will get no problem to adjust with the absence of gallbladder.
Cholecystectomy is a surgical procedure to remove the gallbladder. It is typically done to treat gallbladder conditions such as gallstones or inflammation.
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Probably not. I'd wait for a week or two until your gallbladder has fully recovered
So one need laparoscopic gallbladder surgery if he/she has the followings: Cholelithiasis, i.e. presence of one or more stones in the gallbladder. Cholecystitis, which is an inflammation of the gallbladder. types – acute, chronic and gangrenous. Gallbladder Polyp Cholesterolosis of Gall bladder Adenomyomatosis of the Gall bladder Biliary dyskinesia, which said to be occurred when the gallbladder doesn’t empty bile correctly due to genetic defect. Choledocholithiasis, which occurs when gallstones move to the common bile duct and obstruct the biliary flow resulting in jaundice. Gallstone Pancreatitis, which is an inflammation of the pancreas resulting from gallstones.
It is a polyp. Good question!
polyp
Polyp is invertebrate .
The term for a mushroom-like growth extending on a stalk from a mucous membrane is called a polyp.
Open or laparascopic (keyhole) surgery.
Is there a difference between a sissile polyp and a flat polyp. Can either one be a cause of cancer
No, the chicken is not safe to eat if the green gallbladder is attached or has been punctured. The gallbladder contains bile, which can be toxic and cause a bitter taste if it leaks onto the meat. It's essential to remove the gallbladder carefully during processing to ensure the chicken is safe for consumption. If you notice a green gallbladder, it's best to discard the chicken.