food pattern - obesity
Starlings transfer diseases, disrupt food chains, and contribute to engine failures.
more food allows thepopulation to grow.
more food allows thepopulation to grow.
The delta is where all the food was grown.
Oxidation can be bad because it can lead to the deterioration of materials, such as metal rusting or food spoiling. In the body, oxidation can also damage cells and contribute to the aging process and development of diseases.
The domestication of animals helped contribute to the development of permanent settlements because some animals could help locate where there is food. The animals need food in order to survive and so do humans, so wherever the animals went to eat they saw that they could eat similar things.
food can contribute
Food-borne diseases can be caused by consuming food contaminated with pathogens such as bacteria (e.g., Salmonella, E. coli), viruses (e.g., Norovirus, Hepatitis A), or parasites (e.g., Giardia). Additionally, toxins produced by certain bacteria, like Staphylococcus aureus or Clostridium botulinum, can lead to illness. Cross-contamination, improper food handling, and inadequate cooking or storage temperatures also contribute to the risk of food-borne diseases. Safe food practices are essential to minimize these risks.
Insecticides can help control insect populations that pose a threat to human health or agriculture by reducing crop damage and preventing the spread of diseases carried by insects. They can also contribute to increasing crop yields and securing food supplies.
trace the development of food service industry
taste and culture
Good nutrition is vital for proper brain development and maintenance. Eating junk food that doesn't provide vitamins and minerals will not support optimal function potentially leading to retardness and neural diseases in the long term.