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Bile is the liqued produced by the liver and stored and contrated in the gall bladder until needed for digestion. Bile acts like a detergent to break up large fat globules into smaller ones that pancreatic enzymes in pancreatic juice can break down small enough that fat can be absorbed through the small intestine wall. The enzyme that breaks down fat (lipids) is called lipase. When food, in the form of 'chyme', goes into the small intestine from the stomach, bile and digestive juices from the pancreus are added via the common bile duct (a tube that conveys the bile from the liver and the panreatic juice from the pancreus to the SI (small intestine)).

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