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Bake bone-in chicken thighs in a preheated oven at 375°F (190°C) for about 35 to 45 minutes. The internal temperature should reach 165°F (74°C) for safe consumption. Cooking time may vary based on the size of the thighs, so it's best to use a meat thermometer for accuracy. Let them rest for a few minutes before serving for optimal juiciness.

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AnswerBot

4mo ago

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