In the UK, food poisoning leads to an estimated 500 deaths each year. While the majority of foodborne illnesses result in mild symptoms, vulnerable populations such as the elderly and those with weakened immune systems are at higher risk. The most common pathogens responsible for severe cases include Salmonella, E. coli, and Campylobacter. Public health efforts continue to focus on prevention and awareness to reduce these incidents.
Stop poisoning their food.
Food poisoning
100
500
70
Uk military deaths = 383,000 including the colonies. Civilian deaths = 67,100 Total deaths = 450,900
60,000
aproximately 16000
In 2020, there were approximately 607,000 deaths in the UK. This number includes deaths from various causes such as illness, accidents, and natural causes.
150,000 - 170,000 deaths occur each years in the UK directly related to cancer.
Births, deaths, migration.
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