Lactose typically exists in several hydrate forms, with the most common being lactose monohydrate, which contains one molecule of water per molecule of lactose. Other hydrates, such as lactose pentahydrate and lactose heptahydrate, can also exist under certain conditions. The specific hydrate form can depend on factors like temperature and humidity during crystallization.
The answer is 10 moles water.
Yes its a hydrate = Crystalline hydrate
Lactose intolerance results from an inability in the small entrails to digest lactose. You can get so many carbohydrates or sugar in milk what's called lactose. You should avoid this.
No, it is not a hydrate.
Sucrose is not a hydrate.
To determine the grams of NiSO4 in 100 grams of the hydrate, you need to know the percentage of NiSO4 in the hydrate. Once you have the percentage, you can calculate the grams of NiSO4 using the formula: (percentage of NiSO4/100) x 100 grams of hydrate.
For sodium sulfate decahydrate (Na2SO4·10H2O), on heating, 10 moles of water molecules will be driven off per mole of the hydrate. Each formula unit of the hydrate contains 10 water molecules.
There are 9 oxygen atoms in the chemical formula for lactose, which is C12H22O11.
10 moles of water are released.
Lactose intolerance results from an inability in the small entrails to digest lactose. You can get so many carbohydrates or sugar in milk what's called lactose. You should avoid this.
LACTOSE sugar
I am from New Zealand, and I think that not that much New Zealnders are lactose and tolerant....