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I will have to say the digestive system break down the most food because it contains enzymes which breaks down substrates and speed up chemical reactions and allows it to flow through your blood stream, amalyst, catalyst, enzyme pepsin, and others.

The stomach

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15y ago

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Related Questions

What organ important in processing substances after they are absorbed during digestion?

The Liver.


What organ is important in process substance after they are absorbed during digestion?

The Liver.


Where organ is important in processing substances after they are absorbed during digestion?

The Liver.


Organ were digested food is absorbed?

Food is broken down or digested in the stomach but the nutrients are not absorbed in the stomach. Nutrients from digested food are primarily absorbed in the small intestine.


What nutrients need to be digested before absorbed?

If this is for a Basic Nutrition chapter assignment, the choices are as follows: a. vitamins b. minerals c. water d. carbohydrates The answer that you are looking for is carbohydrates. Proteins, lipids, and carbohydrates must be digested before they are absorbed.


What is the organ that completes digestion and allows digested food to enter the blood?

The intestine.


In which organ does most digested food enter the blood?

It is absorbed into the blood through the vili in the small intestine.


Which organ is most important in digestion?

The organ responsible for most of the chemical digestion in the human body is mainly the stomach.


Materials to be digested are stored in what organ?

Digestion is a process that begins as soon as the food enters your mouth. The food is not stored anywhere; it moves continually through the digestive system, being digested. There are no pauses.


What is the main organ of the digested system?

Small intestines is the organ where most of the digestion takes place.


What organ where nutrients are absorbed into the bloodstream?

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Organ responsible for chemical digestion and absorbtion of food?

The small intestine is the organ responsible for both chemical digestion and absorption of nutrients from food. Enzymes and bile break down the food, while nutrients are absorbed through the small intestine's lining into the bloodstream for distribution to the body's cells.