no,they are gluten free
Their website lists their ingredients as: calcium carbonate, sorbitol, acacia, natural and artificial flavors, calcium stearate, adipic acid yellow 6 lake, aspartame None of those are wheat or any related grain, so they should be gluten free.
Sangria is as gluten free as gluten is free of Sangra
No, farro is not gluten-free as it contains gluten.
No, farro is not gluten-free as it contains gluten.
Corona is not gluten free.
Splenda is not gluten free.
is seafood gluten free
is veramyt gluten free
are mangoes gluten free
gluten free is spelled "sans gluten".
No, wheat flour contains gluten and is not gluten-free.