Gluten is a naturally-occurring protein found in wheat, barley and rye. Gluten is not found in fresh vegetables (including cabbage), although pre-packaged and/or processed cabbage should be subjected to a review of the label to determine if glutenous products have been added during processing.
Yes, sauerkraut is spoiled cabbage. No wheat is in it.
Corned beef, cabbage, boiled potatoes and if you are old enough to have some: gluten-free beer.
Sangria is as gluten free as gluten is free of Sangra
No, farro is not gluten-free as it contains gluten.
No, farro is not gluten-free as it contains gluten.
Corona is not gluten free.
Splenda is not gluten free.
is seafood gluten free
is veramyt gluten free
are mangoes gluten free
gluten free is spelled "sans gluten".
No, wheat flour contains gluten and is not gluten-free.