Tapioca is low in purines and as a result produces low uric acid.
Almonds are very low in purines making them a low producer of uric acid there are claims that they actually reduce existing uric acid because of their alkalinity.Almond is relatively low in "purines" which is what the body turns into uric acidRead more: Are_almonds_high_in_uric_acid
No, tofu does not contain uric acid. However it contains purines, which our body breaks down into uric acid. Tofu has however between half to a third of the uric acid contained in meat, so tofu is recommended as a meat substitute for people suffering from gout. Soy milk seems to cause more problems than tofu, so stick to tofu or to fermented soy products such as miso or tempeh.
Pears are very low in purines which in-turn makes them very low in the production of uric acid if you eat them.
Uric acid is made as a result of proteins that have purines these are then turned into uric acid by the metabolism. Carrots are a low purine food and would produce only small amounts of uric acid.
Squash is low in purines so it does not produce a great deal of uric acid when it is metabolized by the body. You can eat as much as you like.
No Chocolate is considered a low purine food. The uric acid in the body is produced by foods that have purines in them.
No however it would be very low in purines which are responsible for uric acid being metabolized.
No chocolate is low in purines and therefore does not produce a great deal of uric acid,
dried dates are low in purine content.
pecan nuts are one of the lowest purine containing foods making it fine in a uric acid diet. Purine is what is eventually converted into Uric acid by the body.(Between 0 and 50mg of purine to 100 grams)
Coconut is low in purines and will therefore not have much effect on the production of uric acid in the body.