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Acorn/wall nuts not advisable eat almonds/cashew etc lots fruits etc

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14y ago

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Can you eat a raw acorn, and if so, what precautions should be taken before consuming it?

No, raw acorns are not safe to eat as they contain tannins that can be toxic if consumed in large quantities. Before consuming an acorn, it should be properly processed by leaching or boiling to remove the tannins and make it safe to eat.


What happens if you eat an acorn?

Eating an acorn can cause stomach discomfort and digestive issues due to its high tannin content. It is not recommended to eat acorns raw as they can be toxic if not properly processed.


What is unhulled sesame seeds?

No, you lose fiber.


Is raw sage edible?

Raw sage is safe to eat.


Is it safe to eat raw chicken pecked by birds?

No. It is unsafe to eat raw chicken, period.


Is it safe to eat duck raw?

No, it is not safe to eat duck raw as it may contain harmful bacteria that can cause foodborne illnesses. It is important to cook duck thoroughly to ensure it is safe to eat.


Is it safe to eat raw duck?

No, it is not safe to eat raw duck as it may contain harmful bacteria that can cause foodborne illnesses. It is recommended to cook duck thoroughly to ensure it is safe to eat.


Is it safe to eat meringue raw?

It is generally safe to eat meringue raw as long as it is made with pasteurized eggs to reduce the risk of foodborne illness.


Is it safe to eat raw meringue?

It is generally safe to eat raw meringue as long as it is made with pasteurized eggs to reduce the risk of foodborne illness.


Is it safe to eat squirrel raw?

No, it is not safe to eat squirrel raw as it may contain harmful bacteria and parasites that can make you sick. It is recommended to cook squirrel thoroughly before consuming it to ensure it is safe to eat.


Is it safe to eat Brussels sprouts raw?

It is generally safe to eat Brussels sprouts raw, but cooking them can make them easier to digest and may enhance their flavor.


Is it safe to eat brussel sprouts raw?

It is generally safe to eat raw brussel sprouts, but cooking them can make them easier to digest and may enhance their flavor.