Leukemia is not an infection. Leukemia is a type of cancer that affects the bone marrow and blood formation. Leukemia can, however, make you more likely to get infections.
Leukemia
Childhood leukemia, cancer, HIV infection.
Leukemia is NOT and infection. You cannot catch it. It is something that happens due to some kind of damage to the stem cells that are responsible for blood production.
There are so many reason for the cause for leukemia. But the main cause is viral infection from the virus Human T-Lymphotropic Virus (HTLV).
A leukemia patient can have an infection without a favor or a high white count because of the medications they may be taking. Some infections do not produce a fever. Some medications suppress the white coat.
Some of the characteristics of childhood leukemia include: fatigue, bruising or bleeding easily, coughing, shortness of breath, fever or infection, weakness, headaches, vomiting, and rashes.
Leukemia is a type of cancer that starts in the bone marrow and results in the overproduction of abnormal white blood cells. Leukemoid reaction, on the other hand, is a reactive increase in white blood cells in response to an underlying infection or inflammation, but it is not a malignant condition like leukemia.
A high neutrophils, lymphocytes, and monocytes count indicates strong towards leukemia, some sort of infection, or disease. Individually they have even more implications.
In general, leukemia is characterized by an increase in WBC's. This may lead you to think there would be a strengthening of the immune system, however, the increase in WBC's is due to the unregulated proliferation of immature cells (myeloid cells or lymphoblasts) or abnormal cells which are both incapable of defense against infection.
Yes that is very inportant to stay on a healthy diet. A leukemia patient needs to eat a diet that minimizes the risk of infection, provides strength to fight the leukemia and enables the body to work optimally to heal. Because leukemia is a blood cancer that starts in the white blood cells and leads to lowered immune system function, how food is prepared for leukemia patients is just as important as what foods they eat.
The normal range for monocytes is two to eight percent. A high monocyte percent may indicate chronic inflammatory disease, parasitic infection, viral infection, leukemia, or tuberculosis.
There are 2 ways of understanding this difference. 1) Firstly, one of the causes of leucocytosis could be leukemia. But there are several other less-severe causes of leucocytosis such as infection,hemorrhage, corticosteroid treatment etc. So, leukemia is one of the types of leucocytosis. 2) Secondly, leukemia is when large number of IMMATURE WBC's are in circulation. In leucocytosis, the WBC's are normal and mature. This is a very important point of difference.