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Five factors that may contribute to food poisoning include improper food handling, such as inadequate cooking or cross-contamination; poor personal hygiene among food handlers; storage of food at unsafe temperatures; the presence of pathogens like bacteria, viruses, or parasites; and consumption of contaminated water or raw ingredients. These factors can lead to the growth of harmful microorganisms and increase the risk of illness.
What else can I help you with?
How does proper storage of food contribute to your safety?
So you don't get bad food poisoning
What factors influence the seriousness of food poisoning?
Cooking and temperature are two possible factors.
What are the factors that contribute to a successful baking?
Not burning the food.
How common is food poisoning and what are the main factors contributing to its occurrence?
Food poisoning is relatively common, with millions of cases reported each year. The main factors contributing to its occurrence include improper food handling, inadequate cooking temperatures, contaminated water sources, and poor hygiene practices.
Where does food poisoning hide?
In the food you eat, if it smells it has food poisoning in it
What is the shape of Food Poisoning?
The shape of food poisoning? depends I suppose on what bacteria caused the food poisoning in the first place.
Who is liable with food poisoning?
the owner of the place you got the food poisoning from
What age can you get food poisoning?
You can get food poisoning at any age if you eat it
What are the name of the five foods that contribute about 70 percent of food cholesterol in US diet?
fast food
What is the deadliest form of food poisoning?
Botulism is the deadliest form of food poisoning.
What microorganism causes food poisoning?
Strains of E.Coli can cause food poisoning.
What sickness is the result from eating something contaminated?
Food poisoning
