basically it creates enzzymes which break down energy and i am now going to say that it gives you enery from what it breaks down . You will get an A with this
This process is called digestion, where food is broken down by enzymes into smaller molecules that can be absorbed by the body. These molecules are then used by cells for energy production, growth, and repair. Organs such as the stomach, small intestine, and liver play key roles in the digestion process.
Glucose is a simple sugar that serves as a quick source of energy in the body, while glycogen is a complex carbohydrate that acts as a storage form of glucose. Glucose is readily available for immediate energy use, while glycogen is stored in the liver and muscles to be broken down into glucose when needed for energy.
True. The liver and pancreas are both integral components of the digestive system. The liver produces bile, which helps in the digestion of fats, while the pancreas secretes digestive enzymes and hormones that regulate blood sugar levels. Both organs play crucial roles in the overall digestion and metabolism of nutrients.
Accessory organs in a frog's body, such as the liver, pancreas, and gallbladder, play crucial roles in digestion and metabolism. The liver produces bile, which aids in fat digestion, while the pancreas secretes digestive enzymes that help break down carbohydrates, proteins, and fats. These organs work together to ensure that nutrients from food are efficiently processed and absorbed, supporting the frog's overall health and energy needs.
Glycogen is a form of stored glucose found in the liver and muscles. When glucose is stored as glycogen, it is in a form that can be easily accessed for energy. Starch, on the other hand, is a polysaccharide found in plants and serves as a storage form of energy. Both starch and glycogen play crucial roles in providing energy to the body.
The solid organs of the abdomen include the liver, pancreas, spleen, and kidneys. These organs play essential roles in digestion, metabolism, and filtering waste from the blood.
The five accessory organs of the gastrointestinal system are the liver, pancreas, gallbladder, salivary glands, and appendix. These organs play important roles in aiding digestion and the absorption of nutrients in the body.
The five visceral organs are the heart, lungs, liver, kidneys, and intestines. These organs play crucial roles in maintaining bodily functions such as circulation, respiration, digestion, and waste elimination.
Organs in front of the body include the heart, lungs, liver, stomach, and intestines. These organs play vital roles in maintaining bodily functions such as circulation, respiration, digestion, and detoxification.
Accessory organs in pigs, such as the liver, pancreas, and gallbladder, play vital roles in digestion. The liver produces bile which helps break down fats, the pancreas secretes enzymes to further break down food in the small intestine, and the gallbladder stores and releases bile. These organs work together to aid in the digestion and absorption of nutrients in pigs.
During digestion, food does not pass through the liver, pancreas, or gallbladder. These organs play crucial roles in digestion by producing bile or digestive enzymes and processing nutrients, but food itself does not travel through them. Instead, they contribute to the digestive process by aiding in the breakdown and absorption of nutrients in the intestines.
There are several glands located in the abdominal cavity, including the liver, pancreas, and adrenal glands. These glands play important roles in digestion, metabolism, and hormone regulation.