drink some milk and go play WOW
Hydrochloric Acid with some enzymes too!
Low pH is needed to start the denaturation and digestion of proteins, which occurs in the stomach.
The pH of stomach acid, which is normally around 1.5-3.5, plays a key role in causing heartburn. When the pH of stomach acid becomes too low (more acidic), it can lead to the backflow of acid into the esophagus, causing irritation and a burning sensation known as heartburn.
As the name implies, it is an acid, hydrochloric acid to be specific.
If there is too much stomach acid and not enough stomach mucus, ulcers may form on the stomach wall. Also, excess stomach acid may enter the esophagus through the cardiac sphincter and cause what is commonly known as heartburn.
Gastritis, or inflammation of the stomach, may occur if there is too much hydrochloric acid in the stomach. Eventually a gastric ulcer may develop.
A large portion of bacteria, though not all, can not survive in a low pH environment such as stomach acid. The bacteria dies from the corresive nature of low a low pH solution.
Hydrochloric acid is an acid. It is a strong acid that is commonly found in the stomach and has a low pH level.
if there is too much acid in your stomach it bubbles up you oesaphagus (the tube from mouth to stomach ) and causes ingestion .
indigestion or dyspepsia is caused when a stomach acid enters your gullet.
Stomach pain is often the result of too much acid in your stomach. The acid is called hydrochloric acid. Magnesium Hydroxide is a base (the opposite of an acid) and it can counter the effects of stomach acid, possibly relieving stomach pain. The acid and the base neutralise each other, producing neutral substances.
Stomach acid, primarily hydrochloric acid, is very corrosive and has a low pH. When this acid comes into contact with sensitive tissues in the stomach or esophagus, it can cause irritation and burning sensations. Additionally, if the stomach acid flows back up into the esophagus (acid reflux), it can further irritate and burn the lining of the esophagus.