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Yes. You can be diagnosed as diabetic. However, if this is a one off test, do not jump on to insulin straight away. First under go GTT (Glucose Tolerance Test) and HbA1C Test. HbA1C is considered to be more reliable test in determining whether a person is diabetic or not. When you consume more sugars on the previous day, the fasting test can not be taken as reliable. Therefore, before jumping onto insulin bandwagon, better consult a good diabetician with GTT and HbA1C Results.

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Related Questions

What does BSL mean on a blood test request mean?

Fasting blood sugar levels


What does rbs mean for blood test?

RBS usually stands for Random Blood Sugar, a test conducted to measure the blood glucose level at any time of the day without fasting. It helps in screening for diabetes, monitoring blood sugar levels in diabetic patients, and assessing overall blood sugar control.


What you mean by 7.5 sugar level after eating?

This number sounds more like an HA1C level. The HA1C test is used to monitor blood-sugar levels over a 3 month period. It is administered as a fasting (no food or liquids [except water or black coffee]) for 12 hours prior to blood draw. An acceptable maximum level is around 5.9. A level of 7.5 would be considered high.


What does a rising blood sugar level mean?

It could lead to diabetes.


Is blood sugar level 6.1 normal?

You mean blood sugar on an empty stomach or a couple of hours after meals, right? If so these values are not normal, they instead show that you are prediabetic. Anything above 5.5 is not good. Normal healthy grownups averages at 4.0, above 4.4 puts you at a considerably higher chance of heart disease and cell function damage.


What is a normal blood sugar range?

There are different method to determine the normal level o glucose, for example Somogi-Nelson y Folin-wu, but to day, the normal level is considered to be 90mg/dl more or less 20mg/dl. That mean the normal sugar level es 70 - 110 mg/dl in a healthy person. Below 70mg/dl is considered hypoglycemia, and above 120mg/dl hyperglycemia. Blood sugar level of 130mg/dl was consider normal long time ago, but no any more. Today is consider a prediabetic condition.


What does 90mg/dL mean on a blood sugar chart?

A blood glucose measurement determines the amount of sugar or glucose in the blood. A normal blood sugar reading before eating is between 70 to 90mg/dL. Provided you did not have anything to eat prior to the test, your blood sugar level reading is in the normal range.


What does GLUCOSE mean in a blood test?

It is the glucose level (the amount of it) in your blood. Added 2/17/11: Glucose, which can also be listed as GLU on a lab report, is a chemical name for SUGAR. The normal level of glucose / sugar in your blood should stay between 70 - 110. Blood glucose levels that stay elevated above 125 over a period of time could mean that you have a disease called diabetes.


What does the word 'breakfast' mean?

Breakfast is derived from the words break and fast: Your last meal is usually dinner... therefore you are fasting until you eat again, which is at breakfast, when you break your fast (stop fasting).


what does a surgar level of a1c 5.4 mean?

An A1C level of 5.4 indicates an average blood sugar level of approximately 108 mg/dL over the past 2-3 months. This level falls within the normal range for individuals without diabetes, typically considered to be below 5.7%. A lower A1C level suggests good blood sugar control and a reduced risk of diabetes-related complications. It is important to continue monitoring blood sugar levels and follow a healthy lifestyle to maintain optimal A1C levels.


What does 128 blood sugar mean?

The average blood sugar reading should be 70 to 120. The reading should be attained at least one hour after eating, but would be more accurate at 2 hours after eating. To answer your question, it is not extremely high, but it is slightly above average.


Is 86 a normal blood sugar for a none diabetic?

The mean normal blood glucose level in humans is about 72 mg/dL. However, this level fluctuates throughout the day. Glucose levels are usually lowest in the morning, before the first meal of the day (termed "the fasting level"), and rise after meals for an hour or two. Normal Human Glucose Blood Test results should be 70 - 130 mg/dL before meals, and less than 180 mg/dL after meals. So yes, it's normal.