Albumin performs many functions including maintaining the osmotic pressure that causes fluid to remain within the blood stream instead of leaking out into the tissues. You can maintain a healthy albumin level by eating high levels of protein.
Another name for albumin is serum albumin.
Albumin appears colorless.
Milk has Albumin
Infuse human albumin solution.
Egg Albumin
no there is no albumin in all dairy products
Albumin is a protein that is produced by the liver. Hydration ultimately determines the production level of albumin. Low levels are commonly the result of liver or kidney disease.
Hypoalbuminemia is a decreased amount of albumin in the blood.
albumin increases colloid osmotic pressure
No,Because albumin does not have any starch in it.
can protein (albumin) diffuse out of a dialysis tube and why
role of albumin in immuno system