Most foods that are still alive - for example, a live salmon (although the average human mouth cannot fit such an animal) would be far faster than a very inanimate cupcake - this is because the salmon would most likely attempt to swim down the person's throat while as a cupcake (not being alive) would simply sit and wait as the body digests it.
Food moves from the mouth to the stomach through the esophagus. After swallowing, the esophagus uses a series of muscular contractions called peristalsis to propel the food downward. It connects the throat to the stomach, allowing for the passage of ingested food.
your large intestine and small intestine
peristalsis
Food moves through the esophagus on its way to the stomach. It is a muscular tube that connects the mouth to the stomach and uses peristalsis to push food down.
From the stomach, the food moves into the small intestines. After the small intestines the food moves into the large intestines.
It goes through the pharynx (throat), esophagus, stomach, small intestine and large intestine.After food passes through the throat, it moves into the esophagus. The esophagus is a muscular tube that brings food to the stomach.
Food enters the stomach through the esophagus and moves into the upper part of the stomach called the fundus. It then travels to the body of the stomach where it mixes with gastric juices and is broken down further. The food then moves to the lower part of the stomach, called the antrum, where it is gradually emptied into the small intestine for further digestion and absorption.
How does blood enter the stomach to the heart, which route does it take?
first it goes through a door called the epigladus, then goes through the rset of you esophagus then is dessoulved by your inzime juices.
The esophagus moves food via peristalsis, but no digestion occurs in the esophagus. It connects the mouth and stomach.
mucsles
Food moves from the mouth to the stomach through the esophagus. A combination of gravity and small muscles in the esophagus causes the food to move.