High proof distilled beverages such as fortified brandy, high-proof rums and so forth. It is also possible to purchase 95% pure ethyl alcohol. Drinking any of those is not a good idea. They do not taste as good as lower-proof beverages, and only exist for the purpose of getting drunk quickly.
Alcohol is metabolized by the liver at a rate of one ounce per hour. 1 ounce of alcohol = one standard drink or beer.
Roughly 6/10ths of an ounce of pure alcohol per hour.
The amount found in standard servings of beer, wine and liquor (.06 oz).
Light beer has about 99 calories in 12 ounces, or about 8 1/4 calories per ounce. Regular beer has about 132 calories in 12 ounces so about 12 calories per ounce. The more alcohol the more calories, so wine ranges in accordance with the amount of alcohol in it from about 16 calories per ounce for 9% alcohol content to about 26 calories per ounce for 15% alcohol content. And if the alcohol content goes higher, so do the calories. Then it depends on how much of each you drink because people usually drink more beer than wine, and of course, you'd need to know whether it's light or regular beer, and for wine you'd need to know what the alcohol content is, and how much you're being served. But the short answer is that wine apparently has more calories per ounce than beer does.
On average, a human body can metabolize about 0.5 to 1 ounce of alcohol per hour. This rate can vary based on factors like weight, gender, and overall health. Drinking more than this can result in a higher blood alcohol concentration.
The rate that the liver can burn up the alcohol is 1/2 ounce per hour.
You can pour about 27 per liter.
No, the average person cannot eliminate 1 oz. of alcohol per hour from their system. The average person can eliminate 0.5 oz. of alcohol from their body per hour.
Drinking petroleum would unquestionably be more dangerous than drinking alcohol, ounce for ounce. Mixing the two (drinking and driving) is not a good idea, either. Apart from that, your question is pointless.
About 95% of the alcohol is processed by the liver.
Port Wine contains about 95 calories per 2 fluid ounce serving and contains about 19% alcohol.
A healthy human liver metabolizes alcohol at the rate of about 6/10ths of an ounce of pure ethanol per hour.