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Which carbohydrate is also known as blood sugar?

Glucose is the carbohydrate that is also known as blood sugar. It is a simple sugar that serves as the primary source of energy for the body's cells.


What is the molecule formed in the liver?

Glucose is formed in the liverb from the stored form of carbohydrate i.e glycogen <when glucogon> is released by pancreas.This helps to regulate your sugar levels in the blood.


Is fat a protein or carbohydrate?

glucose is the sugar in your blood.


Is white bread a simple or complex carbohydrate?

White bread is considered a simple carbohydrate because it is made from refined flour, which has been stripped of much of its fiber and nutrients. This refining process results in a quicker digestion and absorption of the sugars, leading to rapid spikes in blood sugar levels. In contrast, complex carbohydrates are typically found in whole grains and contain more fiber, which aids in slower digestion and better blood sugar control.


Glucse Is a?

Glucose is a common carbohydrate. It is a simple sugar which can cause blood sugar to rise.


Is glucose a fat protein or carbohydrate?

glucose is the sugar in your blood.


What is the Carbohydrate Digestion Polymer in the Oral Cavity?

The carbohydrate digestion polymer in the oral cavity is starch. Salivary amylase, an enzyme in the saliva, starts breaking down starch into smaller sugar molecules like maltose.


Is sugar in fruit a simple or complex carbohydrate?

No, fruit sugar is not a complex carbohydrate. Fructose, or fruit sugar, is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into the bloodstream during digestion.


Where does the sugar in your blood come from?

Blood sugar comes from the foods you eat. Food is broken down into glucose in the digestion process


What is the difference between starch and fiber in terms of their impact on digestion and overall health?

Starch is a type of carbohydrate that is broken down into sugars during digestion, providing energy. Fiber, on the other hand, is a type of carbohydrate that cannot be fully digested and helps with digestion by promoting bowel regularity and supporting gut health. While starch provides energy, fiber helps with digestion and overall health by regulating blood sugar levels, reducing cholesterol, and promoting a feeling of fullness.


Can sugar free rise blood sugar?

Yes, sugar free foods can raise blood sugar. It depends if it has more then 5 carbohydrates in then most likely it will raise the blood sugar a bit but if you are not carbohydrate counting then i wouldn't worry too much about it


Discuss the role that fiber plays in the process of carbohydrate digestion?

While fiber may increase stool volume and slow the rate of digestion (at least insoluble fiber), the actual process of digestion would be unaffected by fiber, as compared to the effects of amylase and pepsin in the GI tract.