Urine is 95% water. Here are some of the other ingredients found in normal urine:
No. The salt content in urine will kill the plant.
The exact content of nitrogen in horse urine will need to be tested. Human urine contains approximately 15-19% nitrogen.
because urine contains urea which enriches the soil with nitrogen content.
For external use, new or old urine can be applied. Old urine has a higher ammonia content that is more effective on skin such rashes as eczema and psoriasis.
Bleaching urine will not clean it or alter any drug or substance content. The best way to ensure clean urine is to not consume drugs or substances that can be detected in urine tests. Trying to alter urine samples can have serious legal consequences.
Blackberries can affect urine in a few ways due to their high antioxidant content and natural compounds. They may contribute to a deeper color in urine because of their anthocyanin pigments, which can sometimes lead to a reddish hue. Additionally, the high fiber content in blackberries can influence urine output and overall hydration. However, these effects are generally mild and vary from person to person.
When the water content of the body is low, the urine excreted tends to be dark yellow or amber in color. This can indicate dehydration, as the body is conserving water by producing less urine that is more concentrated. Drinking more water can help normalize urine color and maintain proper hydration levels.
The mineral content of the body may be measured by testing samples of blood plasma, red blood cells, or urine.
If you mean like high amount of urine: Polyuria. If you mean like high amount of particles inside the urine: High specific gravity = your urine may have high levels of glucose, protein, bilirubin, urobilinogen, or/and a lot of mucus, crystals, bacteria, and tissue/blood cells.
If your urine is light or pale, it typically indicates that you are well hydrated. It is a good sign that you are drinking enough fluids.
Hypotonic urine refers to urine with a lower concentration of solutes compared to the blood plasma. This means that there is a higher water content in the urine relative to the solute concentration. It can be a result of various conditions affecting the kidneys' ability to concentrate urine effectively.
Not necessarily. To begin with, urine smells like urine primarily due to it's ammonia content, not it's uric acid content. And secondly, the uric acid content of meat should not be that high - in bovine cattle it is excreted efficiently in a similar way to how it is excreted in humans. Also, some uric acid is present in human blood, but if you accidentally cut yourself and lick the wound, it does not taste like urine. However, I cannot explain why hamburger meat would smell like urine during cooking.