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They are both a type of mechanical digestion that is involved in the gastrointestinal tract.

Peristalsis is the slow and gradual movement of food through the digestive system. The food is crushed and propelled in one direction as smooth muscle contracts and forces the food along the gastrointestinal tract.

Peristalsis is not to churn, but to slowly move food along towards the large intestine, however, segmentation is the local mixing of food with enzymes and intestinal juices (from pancreas etc). Therefore the food is mixed and and exposed to absorptive cells as it moves along.

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