The function of phosphoglycerides in digestion is to consume fatty acids. They are similar to triglycerides but only eat two types of fatty acids, phosphoric acid and glycerol.
Phosphoglycerides andSphingolipids
glycerophospholipids- glycerol based phospholipids
Phosphoglycerides are composed of a glycerol molecule, two fatty acid chains, and a phosphate group. The phosphate group is linked to another molecule, such as choline, serine, or ethanolamine, forming different types of phosphoglycerides like phosphatidylcholine, phosphatidylserine, or phosphatidylethanolamine.
Digestion
To chew the food.
digestion
your stomach.
to help with digestion
if you mean the structure, then its two fatty acids, glycerol , and phosphorylated alcohol.
the function of the medulla is that controls breathing, heart function, blood vessel function, digestion, sneezing and swallowing.
The digestion of food, and the elimination of waste.
They aid in digestion