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About 1 in 10 people are currently allergic to seafood in the United States.

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12y ago

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Can you eat raw seafood if you have?

Eating raw seafood can pose health risks, especially for individuals with compromised immune systems, liver disease, or certain allergies. It is crucial to ensure that the seafood is sourced from reputable suppliers and is fresh and properly handled. If you have specific health conditions or concerns, it is advisable to consult a healthcare professional before consuming raw seafood.


What medicines can treat certain allergies such as seafood allergies?

There are no medicines to "treat" or cure allergies. However if you do not have an Epi-Pen (epinephrine) you may want to contact your doctor because in an emergency this is what you will need. I have a life threatening allergy to milk and carry my Epi-Pen with me to dinners. Anthony S. Cox, M.D.


Do mites give us allergies?

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What age group is mostly affected by allergies?

Allergies can affect individuals of all ages, but they are most commonly observed in children and young adults. Many people experience their first allergic reactions during childhood, with some allergies persisting into adulthood. However, certain allergies, like those to pollen or dust mites, may develop later in life. Overall, the prevalence of allergies tends to fluctuate across different age groups and can vary based on environmental factors.


What percentage of adults suffers from food allergies?

Approximately 10% of adults in the United States are estimated to suffer from food allergies. This prevalence can vary by region and demographic factors, but common allergens include peanuts, tree nuts, shellfish, fish, milk, eggs, wheat, and soy. Awareness and diagnosis of food allergies have increased in recent years, contributing to these figures.


Are dogs allergic to fish or seafood such as lobsters?

Some dogs have food allergies just as humans do; this is particular to the individual dog and not characteristic of the species as a whole. An example is a dog becoming physically ill from salmon; many humans likewise have seafood allergies.