Salt which is taken in by the body into the blood, causes the water in the body to follow salt into the blood vessels. This increased uptake of water into the circulatory system increases the volume of blood in the blood vessels. This increased volume increases blood pressure.
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Evidence supports that multiple dietary factors affect blood pressure. One Example of diet change that effectively lower blood pressure is weight loss.
There is no daily phosphorus limit for kidney patients because . high dietary phosphorus intake does not have any effect on dialysis patients.
Specialists can prescribe medications, advise patients about dietary choices and teach patients about monitoring insulin levels.
what elements do patients with a cardiovascular disease have in their food what elements do patients with a cardiovascular disease have in their food
Dietary fiber in general
The dietary fiber that is most helpful in reducing serum cholesterol is soluble fiber. The soluble fiber excretes the cholesterol. Foods that have soluble fiber are plant based.
physicians have found that supplements of vitamin E, folic acid and B vitamins, and magnesium provide relief to symptoms or RLS. Reducing or eliminating caffeine and alcohol consumption has been effective in other patients.
Dietary fibres provide bulk to the diet. They can prevent obesity by reducing appetite. By facilitating regular elimination, dietary fibres can also prevent constipation and reduce the risk of hemorrhoids. In addition, they are capable of regulating blood sugar, reducing the risk of diabetes.
Most patients with mild or moderate heart failure can be successfully treated with dietary and exercise programs and the right medications.
It can be lowered more effectively by reducing dietary intake of saturated fat than of cholesterol
Patients also take as many as 150 dietary supplements a day, including vitamins, minerals, magnesium citrate, papaya, trace elements, and glandular products from animals.