Generally a standard pour is considered to be a 1 and 1/2 ounce pour. This number may vary from one bar to the next however it is commonplace in the united states to pour 1 and 1/2 ounces for a single liquor drink.
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A neat drink refers to a straight pour of liquor served without any ice, mixers, or garnishes. This allows the drinker to fully appreciate the flavors and aromas of the spirit.
Any alcoholic beverage will have an evaporative cooling effect if you pour it on someone.
*2 part orange juice *3 parts champagne Mix ingredients and pour into a chilled champagne glass.
Zimadori Zinger 1.5 oz Midori melon liqueur 12 oz Zima Pour Zima in a Collins glass over ice and then pour the shot of Midori. Don't stir. Garnish with a cherry.
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Very easy and enjoyable cocktail to make: * 2 Oz Vodka * 2 Oz Kahlua * 2 Oz Tonic Water Pour into a rocks glass and serve with a straw.
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I'm not sure how odd it is, but a Rock Lobster is a tasty drink. 1 shot red raspberry liqueur 1 shot whiskey 2 oz cranberry juice Pour raspberry liqueur and whiskey into an ice-filled glass. Fill with cranberry juice, and serve.
Standard bar measurements for drinks typically include 1.5 ounces for a shot, 1 ounce for a standard cocktail pour, and 0.5 ounces for a dash or splash. These measurements may vary depending on the specific drink recipe or establishment.