chicken noodle soup
The flap that covers the trachea is called the epiglottis. Its main function is to prevent food and liquid from entering the trachea when swallowing, ensuring these substances go down the esophagus instead.
The flap that prevents food from entering your windpipe is called the epiglottis. It is a leaf-shaped structure located at the base of the tongue that closes off the trachea during swallowing to ensure that food goes down the esophagus instead.
jaquasia
The epiglottis is a flap of tissue that covers the trachea during swallowing, preventing food masses from entering the respiratory system. Additionally, the larynx closes to protect the airway while eating or drinking.
The epiglottis is a flap of tissue that covers the opening to the trachea (windpipe) during swallowing, preventing food and liquids from entering the airway. This helps to ensure that they pass down the esophagus and into the stomach safely.
The uterus keeps the trachea from collapsing in a fetal pig.
What keeps the trachea open are small cartilage ring, called cricoid cartilage.
During swallowing, the epiglottis covers the glottic opening to prevent aspiration of food or fluids into the lungs.
The trachea has a series of cartilage rings that prevent it from collapsing.
The thin muscular flap that keeps food from entering the trachea is the Epiglottis.
cartilage rings
The Epiglottis