seafood.chicken
Mushrooms are high in purines which convert int uric acid in the body.
Prawn are high in purines which leads to the production of uric acid.
Yes fish is usually high in purines which is what is turned into uric acid by the body.
The yeast in bread is fairly high in purines whic are metabolised into uric acid in the blood.
No it is moderate to low in purines.
Tapioca is low in purines and as a result produces low uric acid.
Yes Organ meats should be avoided as they are very high in purines. Purines react in the body to create uric acid which leads to gout if there is too much.
some of the food you eat are protein's, some of these proteins are high in a material known as purines. this is especially the case in offal meats kidney liver etc followed by red meats, any foods with yeast in them most alcoholic beverages and so on. as a mater of the proteins that are part of your own cells also have purines. these purines are turned into uric acid in your blood and then removed largely by the kidneys but also via the large intestine and along with perspiration. Uric acid is not the same as the protein that causes the creation of uric acid. It is a poisonous by product.
No, mushrooms do not naturally contain uric acid. Uric acid is a waste product generated by the body's metabolism of purines, which are primarily found in animal products. Mushrooms are low in purines and are considered safe for individuals with gout or high uric acid levels.
No. chestnuts are low in purines which what the body turns into uric acid
Radishes are among the lowest producers of Uric acid, being among the lowest in purines
there are no fruits high in purines/uric acid