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What is the muscular organ that changes food into thick soupy liquid?
The muscular organ that changes food into a thick soupy liquid is the stomach. It uses powerful muscular contractions and gastric juices to break down food, mixing it into a semi-liquid form called chyme. This process aids in digestion before the chyme moves into the small intestine for further nutrient absorption.
What is the muscular sac like organ containing chyme?
The muscular sac-like organ containing chyme is the stomach. It plays a crucial role in digestion by mixing food with gastric juices to break it down into a semi-liquid form called chyme. The stomach's muscular walls contract to facilitate this mixing and help propel the chyme into the small intestine for further digestion and nutrient absorption.
What muscular organ squeezes food into chyme?
The stomach mixes food, swallowed saliva, and gastric juices into a substance called chyme.
What organ is chyme found in?
Stomach
In which organ is bolus turned into chyme?
The stomach
Which organ mixes food wih special substances to make chyme?
The stomach mixes the food with enzymes and acid to break down nutrients and the mixture is called chyme. So the answer is the stomach.
What organ delivers chyme to the duodenum at the proper rate?
the stomach is the organ th
Muscular organ that squeezes food into chyme?
stomach
What organ absorbs water from undigested chyme?
Small Intestine
What organ secretes sodium bicarbonate into the duodenum to neutralize chyme?
pancreas!
What is the muscular sac that grinds and churns food into liquid chime?
The muscular sac that grinds and churns food into liquid chime is called the gizzard. This organ is extremely important during digestion.
What is the primary function of an organ to deliver chyme to the duodenum at the proper rate?
the stomach
