Sexual practices which lead to oral-anal contact, directly or indirectly contribute to Shigella infection.
Lifestyle issues that contribute to Shigella infection include poor hygiene practices and overcrowded living conditions including day care centers.
Shigella infection spreads through food or water contaminated by human waste.
Shigella infection spreads through food or water contaminated by human waste.
The most common bacterial infections of the digestive tract are caused by Shigella, Salmonella, Campylobacter, and Yersinia. Patients taking certain antibiotics may be susceptible to infection with Clostridium difficile
Poor hygiene, overcrowding, and improper storage of food are leading causes of infection.
Shigellosis is an infection of the intestinal tract by a group of bacteria called Shigella.
* What is shigellosis? * What sort of germ is Shigella? * How can Shigella infections be diagnosed? * How can Shigella infections be treated? * Are there long term consequences of a Shigella infection? * How do people catch Shigella? * What can a person do to prevent this illness? * How common is shigellosis? * What else can be done to prevent shigellosis? * What is the government doing about shigellosis? * How can I learn more about this and other public health problems? * Some tips for preventing the spread of shigellosis
shigella sp or shigella spp = shigella species
No, you cannot contract Shigella through smelling urine. Shigella is primarily transmitted through the fecal-oral route, which means it spreads through direct contact with feces or contaminated food and water. Smelling urine does not expose you to the bacteria responsible for Shigella infections. Proper hygiene and sanitation practices are essential to prevent transmission.
Shigella is caused by a type of bacterium. Specifically, it is a genus of bacteria belonging to the family Enterobacteriaceae. Shigella is known to cause shigellosis, an infectious disease characterized by diarrhea, fever, and abdominal cramps. There are four main species of Shigella, with Shigella dysenteriae, Shigella flexneri, Shigella boydii, and Shigella sonnei being the most common.
Eubacteria is the Kingdom of shigella.
E coli, another cause of food-borne illness, can be mistaken for Shigella both by physicians and the laboratory.