Yes, in general. However, not all can be used right away and so the excess will be stored in adipose tissue.
Bread CONTAINS sugar but not that much, although bread is rich in carbohydrates and sugar is a carb
what is an example of carbohydrates
If no "sugar" is added as an ingredient, the carbohydrates in flour will be broken down into simple sugars.
Most all of them do. Anything that has sugar, or any bread it in would.
Carbohydrates are sugar polymers, digestion breaks the polymer into its monomers, simple sugars like glucose.
anything with carbohydrates in it. eg. pasta, rice..
Glucose is a type of sugar that is a component of carbohydrates. When we eat carbohydrates, our body breaks them down into glucose, which is used as a source of energy for our cells.
Complex carbohydrates, such as rice, pasta, cereal, bread,fruits,nuts. These complex carbohydrates are known as starches, which are long chains of sugar.
Carbohydrates can be sugars or complex carbohydrates like starches. Simple carbohydrates, such as glucose and fructose, are sugars that provide quick energy, while complex carbohydrates, like bread and pasta, take longer to digest and provide sustained energy.
These are both made mostly of carbohydrates.
The correct answer for this question is that both whole-wheat bread and a lump of sugar are both made out of carbohydrates. Further more a whole-wheat bread and a lump of sugar both have sugar inside them!
Starch is a carbohydrate and it breaks down into sugar after ingestion. Sugar gives us that get up and go!