mechanical digestion
They both break down a certain thing. Bile breaks down fats while chewing breaks down carbohydrates in simple sugar
Food begins the digestive process as soon as it enters your mouth. Saliva and chewing breaks the food down into a form that can be swallowed and used by the body.
the digestive system
Chewing food is a mechanical process that breaks down food into smaller pieces to make it easier to swallow and digest.
cells
The enzyme that breaks down starch in the digestive system is called amylase.
The enzyme breaks down starch in the digestive process by breaking the bonds between the glucose molecules in the starch, converting it into simpler sugars that can be easily absorbed by the body.
Mechanical and chemical digestion both occur in the mouth (physically chewing and when saliva breaks down food into smaller bits).
The mouth is where digestion begins. It is responsible for chewing food, mixing it with saliva to start breaking down carbohydrates, and forming a bolus that can be easily swallowed and passed down the esophagus to the stomach for further digestion.
The enzyme that breaks down starch in the digestive system is called amylase.
The first task of the digestive system is to break down food into a fine pulp (mechanical digestion). When the food is physically broken down, digestive chemicals break the food down into small molecules (chemical digestion). The mouth is the organ in which the process of digestion begins.(Google)
Digestion is the process of breaking down food into usable materials, and is one function of the digestive system. The other function, absorption, makes these materials available to all cells in the body.